Lightly seasoned and grilled breast of chicken. Our most popular dinner!įour strips of tender all-white meat, lightly breaded and fried golden brown with your choice of our own western smoked hickory sauce, ranch, southwest ranch, or honey mustard for dipping. Three pieces of fresh and moist chicken, pressure cooked to perfection. Melted Monterey Jack cheese with bacon, lettuce, tomato, and two Russ' onion rings, served with our homemade hickory sauce. Served with sliced green olives, lettuce, and our homemade olive dressing. Mel ted Danish bleu cheese c rumbles, two Russ' onion rings, lettuce, and our homemade bleu cheese dressing. fresh ground beef patty with melted Swiss cheese and sautéed mushrooms served on our homemade bun. Fresh ground beef patty loaded with Swiss cheese and sautéed onions on grilled dark rye bread.ĭutchman Mushroom Swiss*. Fresh ground beef patty with melted Swiss and bacon, served with lettuce, tomato, and mayonnaise on our homemade bun.ġ/3 Ib. fresh ground beef patty served with lettuce, tomato, and mayonnaise on our homemade bun.ġ/3 Ib. Our homemade white bread is grilled with layers of American cheese. Served on homemade white toast with mayonnaise. Russ' hand-batter-dipped tilapia fillet fried golden brown and served on our homemade bun with lettuce and tartar sauce. Our own breaded perch fillets are lightly fried golden brown and served on our homemade bun with lettuce, tomato, and tartar sauce. Grilled thinly-sliced sirloin, grilled onions, and green peppers, with melted Monterey Jack cheese, on our lightly grilled hoagie bun with au jus on the side. Hardwood smoked slices of turkey breast, Monterey Jack Cheese, bacon, lettuce, tomato, and mayo, stacked on our homemade white toast. Served with our Thousand Island dressing. Stacked b etween two slices of our homemade multigrain sourdough bread and grilled to perfection. Hardwood smoked slices of turkey breast topped with our cole slaw and Swiss cheese. Thinly-shaved corned beef, Swiss cheese, and sauerkraut on grilled dark Ham and Swiss cheese with lettu ce, tomato, and mayonnaise on our grilled Grecian bun (no substitutions).
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